Tuesday 23 December 2014

MERRY CHRISTMAS EVERY "BODY"!



Wishing every single "body" out there a very Merry Christmas and a Healthy and Happy New Year!

After a haitus through the autumn Janies Apple A Day will be back at the beginning of January 2015 with a new format! As usual there will be lots of up to date info to help you become a healthier happier you - yay!

In the mean time with the most wonderful time of the year being so close now it's probably a forgone conclusion that within the next 72 hours many of you will be feeling bloated and uncomfortable as the second helping of Christmas pud gurgles around the old guts! It's also pretty certain that within the next 72 hours you will feel like you want control of your eating back and to eat some healthy detox food to feel better! (is the same every year ,will we ever learn?!). If this is you then I can highly recommend two great books to help you on your way back to taking control of your body. The links are at the end of this paragraph. I love these helpful books and the fact that I can flick back through time after time to remind myself of something I read or to find a wholesome recipe is sooooo useful. I have cooked with Marlene and can gaurantee you that she is a font of all knowledge when it comes to healing the body with food. Her recipes are super tasty and will give your tastebuds a damned good wake up call. Also I recommend Debbie Flints' book. There are no recipes but by goodness it's a life changer. This is an incredibly inexpensive kindle/paper back book that helps you to adopt the mindset of a slim healthy eater. One thing's for certain is that the psychological side of why we eat too much is so important to address. Personally I do believe it to be the difference between success or the the dreaded F word. Debbie runs a facebook group which is absolutley chocka with stories of success.

Links to Amazon and more book details; Marlene Watson Tara and Debbie Flint




Friday 5 September 2014

Awesome recipes, BMI busted, Move More - supporting YOUR healthy lifestyle!

LIVE LIFE ,LOVE LIFE ,LAUGH IN LIFE


Hello there!
How are you all on this fine and sunny day? Granted it feels pretty autumnal but hey it's a new day and a chance to make great discoveries or have a lovely hug from someone we love.
I just watched a short discussion on obesity and its effect on our own personal health. At the end of the item the programme went to an ad break - ad number 1 was for sweets, ad number 2 for Oreo and ad number 3 for uber cheap pizza and cheesecake! Am I missing something here?! What do you think? I don't want to live in a world where we are all controlled but hey, surely at some point the food industry need to rethink the muck the sell people and so cynically aim at children?
There was also a chat about BMI. In this weeks myth buster we are going to look at whether BMI is a useful tool to help us understand where we are at with our weight and health.
So, let's get going..........................

This week
* L is for....
* Giant Lima Beans in stewed tomatoes with oregano pesto ( Gigantes)
* The miracle of magnesium
* Myth Busters - BMI
* Move more and chill less at Aira Force, Cumbria


L is for...
Lima Beans, Lettuce
Lemon, Lovage
Lime, Loganberry
Lychee, Lentils
Leek


This week's scrummy recipe!

Giant Lima Beans in Stewed Tomatoes with Oregano Pesto (also called Gigantes Plaki for the Grecophiles like me!)
This recipes is enough for 8 - make it all and freeze it for up to 3 months.
if you are in a rush then buy 2 cans of butter beans to use instead of dried beans.


LIMA BEANS

  1.  2 tins of butter beans or 3 cups dried giant lima beans or gigantes, rinsed and picked over, then soaked for 4 hours and drained
  2. Sea salt or pink Himalayan salt
  3. 2  tablespoons extra-virgin olive oil
  4. 1 medium white onion, finely diced
  5. 2 garlic cloves, minced
  6. 2 tins of good quality plum tomatoes
  7. 2 tablespoons chopped oregano 
  8. 2 tbsp of nutritional yeast
  9. 2 cups coarse fresh bread crumbs (wholemeal or sourdough are always better)

PESTO

  1. 1/4 cup plus 1 teaspoon extra-virgin olive oil
  2. 2 tablespoons chopped oregano
  3. 2 tablespoons chopped parsley
  4. 1 small garlic clove, minced
  5. Sea salt
  1. In a large saucepan, cover the lima beans with 2 inches of water and bring to a boil. Simmer over low heat, stirring occasionally, until the limas are just tender but still al dente, about 2 1/2 hours; add water as needed to keep the limas covered by 2 inches. Season the limas with salt and let stand at room temperature for 5 minutes. Drain the limas, reserving 1 1/2 cups of the cooking liquid.
  2. In a medium saucepan, heat 2 tablespoons of the olive oil. Add the onion and garlic and cook over moderately low heat until softened, about 8 minutes. Add the tomatoes, oregano and the reserved bean cooking liquid and simmer over low heat, stirring occasionally, until the sauce has reduced to 1 1/2 cups, about 1 hour. Season the tomato sauce with salt.
  3. In a mini food processor, combine the olive oil with the oregano, parsley and garlic and pulse to a coarse puree. Season the oregano pesto with salt.
  4. Preheat the oven to 425°. In a 9-by-13-inch baking dish, mix the limas with the tomato sauce.. Bake in the upper third of the oven for about 40 minutes, until the beans are bubbling . Remove the baking dish from the oven and let stand for 10 minutes.
  5. Meanwhile, in a large skillet, heat the remaining 1 teaspoon of olive oil. Add the bread crumbs and cook over moderately high heat, stirring, until toasted, about 3 minutes. Season with salt.
  6. Top the beans with the bread crumbs, nutritional yeast and dollop with the oregano pesto and serve.
MAKE AHEAD The cooked limas, tomato sauce and pesto can be refrigerated separately overnight. Bring to room temperature before proceeding.

Our favourite taverna in Kouloura. We had our wedding reception here!
I adore this dish. It takes me back to a little Corfiot village where the dog sleeps in the middle of the road in the village square and the locals are delighted to cook for you. Bliss!


MYTH BUSTER!

This week I investigate whether BMI is a load of old rubbish or a useful tool......

Okay, so lets have a look at what BMI actually is before we start writing it off!
BMI (Body Mass Index) is a calculation designed to identify whether someone is underweight, healthy weight or overweight and to what degree. It is calculated by taking your weight in kilos by  your height in metres squared. Luckily the NHS have a an easy to use BMI calculator HERE that you can use. Ideally you want a BMI of 18.5 to 24.99 .


BMI may not be the most sophisticated way to measure ourselves but it's the best we have right now and ie pretty accurate. Now, you may have read that BMI is pointless. This has often arisen when you take a muscled athlete for example, and they appear according to their  BMI, to be obese when they are clearly not. That doesn't make BMI useless it just means that as with everything there are exceptions to the rule. Let's be honest, common sense kicks in doesn't it?! The majority of the population isn't muscle bound so its going to work for us!
Last week I mentioned how we have become used to seeing people who are bigger and so we normalise it. I thought that as we do this it would be a great idea to put BMI into pictures to make it really clear. By having all this info we know what we are aiming for to be healthier.
So, is BMI a load of tosh? Well it may not be perfect but it is incredibly useful and it's a great way to check how we are . Monitor yours regular and keep yourself in tip top condition!


Move More chill A Bit Less!
Aira Falls, Cumbria
How did you get on last week with the HIT training video I posted? I still love it - a quick but rewarding workout. If you haven't tried it yet CLICK HERE TO FIND THE VIDEO. It's a sweaty one but boy it works! BTW have a look at the lady in the pic below. How old do you think she is?
Still think that a great body is the preserve of the young?
Anyway, with those stunning autumn days on their way it's a perfect time to enjoy the beauty of the great outdoors. The air is nice and fresh, the sun still has warmth in it and the leaves are glowing on the trees. Last weekend I was lucky enough to be in the Lake District visiting the parents in law. (And before you ask, nope it's not a duty they are great). On Saturday we visited Aira Force, a wonderful fast flowing waterfall that you can walk to the the top of. There is a large car park that costs £5 to park but there were 4 of us in the car so I thought £1.25 each for the spectacle of the waterfall was well worth it. The National Trust run it and there is a small cabin selling snacks. There are also loos onsite. The walk itself is along a path which climbs gently until you get higher up when you will climb over stones. The rushing sound of the water is so relaxing and you can practically feel the feel good ions in the air. You will also get gorj views of my favourite lake, Ullswater. It's so beautiful here you wont even realise you are getting a good workout! When you walk around the falls you will come across a couple of oddities - huge tree trunks that have been felled and are covered in coins left by walkers. Don't bother taking a bag to help yourself as they are all hammered in!
A Coin Trunk!

 On the way up!

Have you been to Aira Force? I'd love to know what you thought of it there? Mail me here with your story and photos! xxx

From  next week we are going to be upping our game with the exercise! You've had plenty of inspiration over the last few months and now you're ready to get super fit! GET YOUR FIT ON!

The Miracle of Magnesium


Magnesium is one of those minerals the body needs for so many functions yet we are probably unaware of just what it does for us. The average UK woman is, according to the UK National Diet and Nutrition Centre, around 15% short of this marvelous mineral. To be honest we aren't likely to suffer from serious deficiencies but being even 15% below is enough to possibly increase your risk of chronic diseases such as heart disease, diabetes and of special note to women, osteoporosis.
Magnesium is involved in so many of the body's processes - regulating blood pressure, muscle function, energy production and the regulation of blood sugar.
Before you rush out to the local health store to purchase Mg supplements, it is cheaper and far healthier to get your fill from your diet. Beans, whole grains such as brown basmati rice, yummy green leafy veggies and potatoes with their skins on.

Is it worth worrying about my Mg intake?
Well yes!
According to a study by Harvard medical School of 14 000 people those with the highest levels of the mineral were 38% less likely to suffer heart diseas.
* A Harvard study over 18 years showed that those with the highest levels of Mg had a 34% less risk of developing type 2 diabetes.
* Low Mg affects bone density but studies have shown that if you increase your uptake of Mg bone density increases again.
* Low Mg is linked to depression as research in Norway on 6,000 participants  shows that those with higher levels have much healthier levels of serotonin which helps regulate our moods. It can also be useful to help with PMS.
* German studies have suggested that as Mg helps blood flow in the brain having a healthy level of it can help to reduce migraine. The study showed that people who had 3 - 4 attacks per month found that their migraine reduced by 41%. They also had more days per month when they were migraine free.
* The maximum daily amount to take is 400mg however, the reality is that women need 270 mg and men 300 mg per day. If you live in an area of the UK where the water is hard you are probably not deficient if you are a tap water drinker, your water may provide up to 100mg per 1000mls of tap water. If you arent sure what Mg levels are in your water then  hit this link to the governments water info website. Don't forget when you are cooking some Mg will be absorbed into the food too.

What is not to love about this amazing mineral?

In the next blog.....
* M is for............
* Recipe of the week
* Stressed? a new series on the causes and managing stress so you can enjoy life again
* Myth Buster  - I investigate popular health myths so you have the truth!
* Move More, Chill Less - we are upping our game!

Until then, live life to the full because every minute we have been blessed with is precious xxxxxxxxxxxxxxxxxxxxJaniexxxxxxxxxxxxxxx





Sunday 24 August 2014

The media and health - what can we do? K is for, weekly recipe,HIT, kale crisps...........

MY PURPOSE IS NOT TO TELL YOU TO CHANGE BUT TO BE HERE TO HELP YOU CHANGE

Helllooooooooo
And apologies again for the delay in blogging. Big news has hit Smith Towers but I can't reveal what it is yet! (but it does not include babies before anyone asks!)

So the weather hasn't been quite so fab of  late, in fact this morning our roof shed had white stuff on it - that's okay in the Autumn but not August surely? Brrrrrr!
This week I spent 6 hours in one session in the gym with Pete a personal trainer. I was shadowing him as I intend to train other people as soon as possible. IT WAS GREAT, he was kind with his time, I learned lots about form and met some lovely people - a big shout out especially to Maria!

The media have been busy lately with stories about our body weight and its link to disease and illness. There has been much about cancers and diabetes. I'm really pleased to see this is finally making news as it s about time we all had the facts so we can make informed choices about our diet and health. The choices I guess are ultimately straightforward - we choose to live well and have a fab time or risk premature death. Yep, that sounds scary but it is the truth. As a result of all the media attention I thought i would concentrate on diet/weight/health this week and precis what is being said.I hope it will give you enough ammo to support your friends and family to greater well-being.

So... this week;

* Hello!
* K is for.....
* Weekly Recipe
* Media Focus
* Move More, Chill a Bit Less

Are YOU ready for change?
Let's get at it!

is for....
Kale (my fave)
Kiwi
Kohlrabi
Kumquat (mmm Kumquat liquor in Corfu!)
Kuka





Kale... what is it good for?
Absolutely everything!
Say it again..........
KALE IS GOOD FOR ABSOLUTELY EVERYTHING!!!!

she'd never tried kale crisps!
I love this stuff so much whether it's a base for my fruit or green smoothies,lightly steamed as a veg with the tiniest dash of sesame, in a fab Californian stylee Kale salad or as crisps. Yes I did say crisps! If you haven't tried them you haven't lived!(check out the recipe below).
Most illnesses and chronic disease are caused by cell inflammation. We need to eat far more anti inflammatory foods - kale is superb for reducing cell inflammation. To boot, it is rich in anti oxidants which fight off those free radicals from your body, (and free radicals cause incredible damage that can lead to cancers among other diseases,) they are low calorie and low in carbs. What is not to love about this wonder food?
A bit of science to show how anti oxidants mop up free radicals in your body.

Crispy Kale Crisps ( or if you are reading in USA Kale Chips)
What do I need?

* 1/2 tsp of olive or coconut oil per tray of kale
* 3/4 - 1 tsp garlic powder
* 1/2 tsp chilli powder (adjust to your heat tolerance but don't go to hot, keep it subtle)
* 1/2 tsp onion powder
* 1/4 tsp sea salt (give it a little going over in your salt grinder to make it fine)
* 1/8 tsp cayenne pepper
* 1 and 1/2 tsp nutritional yeast (but only if you like it as many people don't!)

How do I make these scrummy morsels?

* Turn oven on low (about 300 F)
* Remove stems from the leaves and tear into largish pieces
* Spray or mix with your oil making sure you massage the oil in well and every bot of the leaf is coated
* Lay out in a single layer on your baking sheet
* After 10 minutes mess them up a bit but keep in a single layer
* Cook for approx 15 minutes further - don't let them them burn!
* Remove form the oven and leave them in the tray to cool. This is when they crisp up (You know how cookies do?)
* Whilst they are cooling make the dry dressing:
* Combine all the spices etc together thoroughly and once your crisps are cool coat with dressing evenly.


Media Focus - what can we learn from recent media?! (apart from the fact that KP had a daughter and David Beckham went to the gym!!!!)

In 1975 a size 10 waist was classed as 24 inches, today it is 28 inches - our clothes have become roomier than ever! This is often referred to as "vanity sizing" so that we believe that the extra pounds we are carrying are normal. It is a really scary concept as it is estimated that by 2050 over 50% of the population in the UK will be obese as a minimum. (National Obesity Forum). Presently over 30% of children in the UK are obese and it seems that parents are not seeing it - which means they are unwittingly leading their most precious children to a life of serious disease as they become adults. No one does this on purpose but if we don't address it and wake up to the stark reality of what is happening then we are in serious trouble. With an NHS already overburdened with patients suffering from obesity related illnesses, will there be an NHS left to support us and our children?

In England 64% of the population is overweight or obese! In Scotland the figure is 61.9%! That is absurd! When are we going to wake up and stop harming ourselves? When will we stop being offended if the GP tells us that if we lost weight we would feel much better? How can that be offensive? Isn't it the golden ticket to a great life?
According to the Social Progress Index 2014 out of 132 countries surveyed re their health the UK is 37, that's the lowest ranking for comparable western nations. Do you know why we have that ranking? It's because of our weight problems. 
But hang about! It's not our fault is it?
Well actually we are responsible for what goes into our shopping trolleys, cupboards and guts BUT..........it is also very possible that our ideas of what a "normal healthy weight" is has been skewed as we frequently see photos and pictures of overweight people and because we see so many we believe that to be okay. Of course being overweight may seem to be the norm but it isn't a normal healthy weight. Doctors have also reported that they often find it very difficult to overcome the difficulties of talking to patients about weight. We know that there is a social stigma about the "F" word and Doctors understandably don't want to offend anyone. Unfortunately this means they often fail to give us the best wake up call they could give us.
Life has become more sedentary too. We pop clothes in the washing machine instead of working up a sweat washing heavy things by hand. This means we burn a lot less calories than our predecessors who were rarely overweight. 
Social changes have also helped to increase our waist lines. People now eat in the street on the go and snacking when not hungry is seen as perfectly acceptable. I'ts as though we have forgotten the purpose of eating. Our plates are 20% bigger than they were in the 1980s, so are mugs, cups, serving spoons etc. It's very easy for portion distortion to happen. When this is combined with the fact that so many people eat calorie dense, salt and sugar laden foods it's no wonder we have an out of control weight problem in the UK.

The good news of course is that you have just read this and can see whats going on around us! That means you know the pitfalls and can  move forward to avoid them. We have to change our perceptions of body weight. We must accept that fat isn't okay, not from an aesthetic point of view but from your personal health well being point of view. This country is seeing increased rates of all forms of cardiovascular disease, diabetes and cancers. Furthermore this is costing the NHS an extra £5,000,000,000 (£5 billion) per annum. by getting healthy we could probably save the NHS single handedly!

To read more about how weight affects your risk of developing certain cancers click here and go to the bbc website

So what we can do to help ourselves? LETS TAKE BACK CONTROL OF OUR HEALTH!
so true - and we can do it

* Admit this country has a problem with food and weight
* Support our friends and families kindly and with dignity to adopt a happier healthier way of living so that we can share a wonderful life with them
* Reduce our portion sizes - try using a smaller plate, cup.spoon...
* Only snack if you are truly hungry - a few almonds can really fill you up and do untold goodness to your body
* Adopt a plant based lifestyle. It is the only way forward and doesn't mean you cant drink or eat cake!
* Move more - your body wants to move so give it a treat and you will be rewarded!
* The more we do in the kitchen for ourselves the healthier our diets and the more weight will drop off us
* Try out the weekly recipes on this blog.

What have you done to achieve a healthier fabulous life? Id love to know! click here to mail me or add a comment at the bottom of the blog.







Move More!
Age or size is not a barrier

I am totally in Love with HIT training. HIT = High Intensity Training. It's brilliant because you don't need to exercise for long at all - yep its true you don't need 2 hours in the gym to get incredibly fit and toned. In 8 minutes - you can do a full work out! Be prepared to dig deep and use mind over matter to complete your HIT training because it's well worth it. At the moment I have a fave routine which you will find the video link below for. It takes 8 minutes, involves 40 seconds of HIT and 20 seconds rest over 8 cycles. No equipment needed (except a sturdy bra!), the calorie burn during exercise is high and you will be burning calories at a rate of knots for hours after as well a shaving fun and creating a gorj bod! I'm not pretending it's easy but then easy doesn't reap rewards does it?

Remember: Most of us give in too easily! Dig deep like your life depends on it, you will be so proud of yourself for doing your true best instead of what your mind keeps telling!!! BTW - always check with your GP that it's okay before you embark on a physical exercise programme.

So here is the link HIT Training Free video

Enjoy and let me know what you think?!

For the next couple of months I will be blogging on a weekly basis rather than twice a week. Don't worry though I am still here to take your emails etc and support your path to a healthier lifestyle.

Have a great Bank Holiday and see you next week if not before!
Lots of love and peace
Janie xxxxx



Thursday 14 August 2014

Gut Friendly Pickles! "Diet Has No Destination", Recipes Galore and so much more! Supporting your healthy lifestyle!

LIVE LIFE POSITIVELY! MAKE YOUR FUTURE HAPPEN! EAT FOR GREAT HEALTH! PEACE!




Helloooooooooooooooooooooo
Happy Days! The sun is shining and the sky is blue..........

Okay, so we had a couple of duff days but let's be happy about the good stuff and not mull over the less positive! I think this is a mantra I need to rememember given that every time I watch the news I just want to cry with despair over the sheer cruelty in the world. I have to try and remind myself that actually there is so much good in the world and so many wonderful people. You only have to think back to Stephen Sutton whose work still reaps rewards for the Teenage Cancer Trust in his highly regarded memory.You can still donate to his fund here . There are thousands of people out there doing good deeds like my cousins son Jamie Bond who participates in voluntary work in Africa, my son who has walked miles every day to deliver cooked meals to a relative who has had an operation recently. You see? the world is great but these stories don't make the headlines. Do you have an unsung hero in your family? If you do id love to hear about them.
Jordan - my son

Jamie - proud 


In this weeks blog:

* The world is pretty fab actually!
* J is for..
* Try something new this week and expand your recipe repertoire!
* Perfect Pickles
* Myth Buster - Diets have an end date!


is for........
Jerusalem Artichoke
Jojoba
Jack Fruit
Juniper
Jalapeno
Jamaica Plum


Flipping heck! This fruit and veg alphabet malarkey is more challenging by the week!!!
Choosing a recipe for the letter J this week has been difficult however I have always enjoyed Jerusalem Artichokes and there are myriad recipes out there for these lovely veg. 

Jerusalem Artichokes
These are also known as Sun Artichokes which seems pretty fitting. I think they look like those wonderful Anya Potatoes that you can often find at the green grocers. They can be eaten raw or cooked and when cooked can be used just like potatoes , for example, mashed. I love them sliced with wholewheat pasta.
JA are nutrition dense. One cup has 25% of your daily fibre requirement, 10% Vitamin C, 30% of Thiamine, are mineral dense for strong bones and have a role as a pre-biotic. To top it all they are low calorie at only 73 kc per 100g and fat free too!
The part we eat of this vegetable is the tuber which we peel to prepare. 
I love the recipe below and I hope you do too. For more gorj recipes like this go to Yummly.

Sun Artichokes with Baby Toms, Lemon and Thyme



photo courtesy of Saveur
Serves 4-6

INGREDIENTS

1½ lb. small sunchokes, washed, dried and sliced about ¼" thick
4 cloves garlic, thinly sliced
4 sprigs thyme
Zest and juice of 1 lemon
6 tbsp. olive oil
Sea salt and freshly ground black pepper, to taste
15 baby tomatoes slice in half
1 tsp. agave

INSTRUCTIONS


Heat oven to 425°. Toss sunchokes, garlic, thyme, and lemon zest with half the oil, plus salt and pepper on a baking sheet. Bake, stirring once, until tender and beginning to caramelize, 35 to 40 minutes. Discard thyme sprigs and transfer sunchokes to a bowl with tomatoes. Whisk lemon juice, remaining oil, agave, salt and pepper in a bowl; pour over sunchokes and toss to coat.

I hope you love this recipe as much as I do.



Okay, so this week I wanted to bust the myth about the word "diet"!

So many people tell me that they just cant diet and that all diets fail. 
I used to be a leader for a major slimming club  and I heard this refrain so many times. One morning I woke up and knew I couldn't be part of the dieting industry farce any more. 
So why do I think the dieting industry is a farce? Firstly its all about making money from the desperate. No one walks through the meeting door without having reached the end of the road. Now the average expected life cycle of a member is 12 weeks! The number of members who reach their goal weight is incredibly low and there is a reason for this....... members believe that they are "on a diet" and it's all about what they can't have rather than following a healthy lifestyle for life that will reward you with great health and a trim body. The first thing they do at a meeting is give you a "goal weight" - again there is an end date! Also the meeting talks that are prescribed are repeated on a 13 week cycle - so that tells you how successful the dieting industry expects their "diets" to be!!!!!
Diet is define by the Oxford English Dictionary as " the kind of foods that a person, animal or community eats habitually". It comes form the Greek word diata which means way of life. Have you noticed that it doesn't mention end dates, deprivation or anything else horrible? It doesn't mention buying "diet food" full of crap or paying membership fees? Dust anybody?!


So the modern day usage of the word "diet" has been created by those who want you to fail and hand over your money on a regular basis so they they can keep their shareholders happy. Trust me they will keep making money out your insecurities - most people who joined my meetings were previous members often several times over! 
The true meaning of the word diet is all about lifestyle without a destination. Imagine a life where you are not deprived and your health improves significantly? Instead of setting yourself up to fail choose the right definition and adopt a healthy way of living for life. 

Perfect Pickles
Photo courtesy of Marlene Watson Tara

Our western diet doesn't offer enough fibre and frequently causes horrid digestive issues. You hear people constantly discussing how bloated they are or are struggling with indigestion, wind etc. The thing is it doesn't have to be like that! Having suffered from IBS for years and having a stressful stint in hospital I know that making some alterations in my diet cured it! One of the biggest revelations was discovering the probiotic power of homemade pickles. We already eat them without knowing it - think dill pickles, pickled cabbage and sauerkraut. There are so many amazing pickles we can make and enjoy an amazingly healthy gut. I do believe its better to make your own - it doesn't take long and you know exactly what goes in to your body. Just add 1 tablespoon a day to your diet. Simples.
Marlene Watson Tara has made a great video to explain more and show you how to make your own gut loving pickles in your own kitchen! Marlene's Gut Busting Pickles Video . If you want to read more click here for great easily digestible (geddit?!) info'. Okay, I shouldn't give up the day job to become a comedian!!!


Your Winter Snuffle  Cures!

I am writing a blog later in the year about natural remedies for those pesky things like the common cold and all those horrid nasties that you get with colds. The only proviso is that it needs to be vegan please. I know recently when I had a sore throat I was offered lots of brilliant ideas to ease it. This inspired me to put an article together to prepare you just for the winter in the unlikely event you suddenly get struck down! 



ACT NOW and mail me here with your fab ideas. Please let me know the name you want your idea accredited to in the blog! THANK YOU! xxxx





Coming on Monday...
* Can we reduce our cancer risk through healthy eating?
* K is for...
* Your scrumptious weekly recipe
* Move More, Chill a Bit Less
* Myth Buster
* Guest Blog By Veg Growing Expert Karen Housby

Have the most wonderful weekend, love yourself and all those awesome cells in that extra special bod of yours!
Janie xxxxxxxxxxxxxxxxxxxx